Chicken Paratha (4 Pcs)

Cooking Instructions

Fry for best results.
Peel off both plastic layers of  chicken paratha. Place frozen  chicken paratha on preheated oiled pan (you may add more butter/oil to make paratha crispier). Cook for a minute. Turn it over and cook for another minute. Gently press and rotate till it turns golden brown and crisp. Delicious and wholesum  chicken paratha is ready. Serve hot with yogurt or mint raita.